Volume & Issue: Volume 11, Issue 1, January 2024 
Isolation and Antimicrobial Assessment of Crude Extract fromAspergillus sp. SO12 Isolated froma Marine Source

Pages 1-9

Ahmed A. Hamed; Mervat G. Hassan; Somaya Sh. Youssef; Mohamed A. Abdelmonem; Dina M. Baraka


Marine Endophytic Fungi and the Production of Bioactive Compounds with Antimicrobial Properties

Pages 10-18

Mohamed H. Yassin; Ahmed A. Hamed; Mervat G. Hassan; Mohamed E. Elawady; Dina.M.M. Elnagar


Effect Of Secondary Metabolites Products from Marine Streptomyces Against Bacteria Causing Otitis Media

Pages 19-40

Sabah A. Abo El-Maaty; Mervat G. Hassan; Mohamed E. Elawady; Ahmed A. Hamed; Khaled H. El-harony


Occurrences and frequency of fungi isolated from fast foods and spices

Pages 41-50

Hager A. Bashir; Amany M. Emam; Rasha Y. Abd Elghaffar; Mahmoud M. Amer; Amira E. Sehim


Screening and optimization of the production of xylanase enzyme from streptomycetes

Pages 51-59

Mohamed S. Swelam; Mohamed E. El awady; Mohamed I. El-khonezy; Mervat G. Hassan; Manal S. Selim; Sohier S. Abdel Salam


Bioactive secondary metabolites from marine actinomycetes and their inhibitory effect on bacteria of Drinking water

Pages 60-70

Mohamed E. Elawady; Mervat G. Hassan; Ahmed A. Hamed; Hatem E. Elbeih; Soheir S. Abdelsalam


Effect of Moringa oleifera on some physiological parameters in diclofenac treated rats

Pages 71-94

Maha G. Mohamed; Eman M. S. Shaheen; Marwa A. E. Abd-El Maksoud; Mohamed N. Seddek


Antimicrobial activity of kombucha fermented beverage (KFB) singly or in combination with some plant extracts

Pages 95-111

Gamal Enan; Ismaiel A. A; Rehab.A. Ibrahim; Nesma Elsayed; Somaya Amen; M.O. AbdelMonem